Month: January 2011

How-To: Homemade Oreos

Our friends over at Chronicle Books are sharing an excerpt from Joanne Chang’s book, Flour. She’s created a recipe for making your own, homemade Oreos. I created my own version of an Oreo, made with real chocolate and bittersweet cocoa and filled with a creamy mixture of sugar, butter, and a little vanilla. It’s a […]