“Edible Estates is the brainchild of Fritz Haeg, who has made it his mission to replace the water-guzzling, pesticide-drenched grasslands of American front yards with functional, fruitful plots filled with all things edible. The first lawn revival took place in Salina, Kansas, where a family offered up their conventional front yard for transformation and vowed to maintain the garden as a living, thriving edible installation.” [via] Link. Reminds me of the self reliance efforts of WWII and Victory gardens.
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