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Latest from nataliezdrieu
11/16/2010
By Andrew Lewis Fudge is one of my favorite winter treats. The really great thing about homemade fudge is that...
11/16/2010
CasaSugar takes you inside the Alabama home of designer Natalie Chanin author of Alabama Stitch Book and the latest Alabama...
11/15/2010
We are kicking of our CRAFT Holiday Gift Guide series today with one of my favorite crafts, sewing. Putting this...
11/15/2010
By Katie Goodman I love homemade cranberry sauce, but no matter how much I (and everyone else at the table)...
11/15/2010
Do thoughts of the upcoming holidays overwhelm you? Well it shouldn’t. The holidays should be a special time to enjoy...
11/14/2010
Here’s a special roundup of our delicious Thanksgiving recipes in one handy place! I will continue to update this page...
11/12/2010
By Kristin Roach par⋅si⋅mo⋅ni⋅ous – /adjective Characterized by or showing parsimony; frugal or stingy. And that is how I feel...
11/11/2010
By Maris Callahan Brussels sprouts may be one of the most disliked vegetables on the planet but in early fall,...
11/11/2010
By Marie LeBaron We’re stamping our hands into little gobbling turkeys as we craft a fun mason jar topper. These...
11/10/2010
By Maris Callahan No matter how big your turkey or how tart your cranberry sauce, there are few aromas that...
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