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Stephanie Soleil
Stephanie is a French native who fell in love with making cheese only after she moved to California in 2001. Understanding and sharing the ins and outs of making cheese brings her such joy that she now teaches public, private, and corporate cheesemaking workshops throughout the Bay Area.
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Latest from Stephanie Soleil
07/31/2014
Chèvre, which simply means “goat” in French, is an incredibly easy and versatile cheese to make.
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