The latest DIY ideas, techniques and tools for cooking, brewing, feasting and festing.
By Andrew Lewis Fudge is one of my favorite winter treats. The really great thing about homemade fudge is that there are so many potential flavors to choose from. Chocolate and chili fudge is devilishly good, and fudge made with real rum is very warming on a winter’s evening. It is only fair to warn […]
By Katie Goodman I love homemade cranberry sauce, but no matter how much I (and everyone else at the table) like it, there always seem to be leftovers. Here I’ll provide you with a delicious recipe for homemade Cranberry Orange Walnut Relish that you can use on your Thanksgiving turkey, and a simple way to […]
Is there anything fondant can’t do? This Angry Birds cake by Anya Richardson is gaining accolades on Flickr. [via Laughing Squid]
Here’s a special roundup of our delicious Thanksgiving recipes in one handy place! I will continue to update this page as we launch new recipes related to Thanksgiving this month so feel free to bookmark and check back. You can also browse through our CRAFT recipes archive for more cooking inspiration. Thanksgiving Recipes How-To: Brine […]
By Maris Callahan Brussels sprouts may be one of the most disliked vegetables on the planet but in early fall, their fans seem to spring forth from hibernation and rally around them at farmer’s markets until November, when they make a splash at Thanksgiving tables from coast to coast. Brussels sprouts, despite their reputation for […]
What’s next, Louis-Vuitton fruit? Laser-cut banana by Wouter Walmink on Repper. [via BoingBoing]
It’s pomegranate season here in Northern California (and most of the northern hemisphere), so celebrate with a stunning dish from this pomegranate recipe roundup from Cafe Fernando. Not only are those jewel-like seeds tasty and healthy, they add brilliant color to any plate. Looking at this list, which includes everything from pomegranate jam, to braised […]
