Food & Beverage

The latest DIY ideas, techniques and tools for cooking, brewing, feasting and festing.

Polish Butter Lamb

I came across Cap’n Ron’s lamb made of butter shavings the other day, and I find it really endearing. According to Wikipedia, it is a Polish Catholic tradition to make a lamb out of butter for Easter. Which got me curious about other interesting traditional Easter foods out there. Of course there are Easter eggs, […]

Design Your Own Chocolate Bar

With Easter coming up, the smell of chocolate is definitely in the air. Luckily, our friends at BurdaStyle turned us on to Chocri, a German chocolate maker that offers people the chance to design your own high-quality, just-for-you bar. We were delighted to try the process, and came up with some delicious creations. And naming […]

Kitchen 101: Essentials

By Katie Goodman When Natalie posted a survey on the CRAFT Facebook page about what types of food articles CRAFT readers would like to see, several of you mentioned that you’d like to know what the kitchen essentials are — what tools, pots and pans, gadgets, etc. are considered absolutely necessary. I can’t say what […]