How-To: Jam Tarts
There’s nothing better than a nice cup of tea on a blustery autumn day, and there’s no better use for leftover jam than a delicious jam tart to go with that tea!
Food & Beverage
The latest DIY ideas, techniques and tools for cooking, brewing, feasting and festing.
Recipe: Spiced Pumpkin Seed Brittle
I ate breakfast at 6am, so it’s entirely possible that just about anything would sound delicious right now, but this spiced pumpkin seed brittle recipe looks AWESOME.
DIY Homemade Chop Sticks
Need something to keep yourself busy while you wait for the homemade ramen broth to cook? Why not whittle yourself a set of homemade chop sticks with a little scrap wood.
DIY Fireball Cinnamon Whiskey
If you like your whiskey with a little sugar and spice, but not with any propylene glycol, then you might want to make yourself some DIY Fireball Cinnamon Whiskey with this tutorial video from POPSUGAR Food.
The Wild Bunny’s Custom-Made Aprons for Geeky Recipes
Looking for the appropriate apron for some geeky cookery? The Wild Bunny has you covered with these fantastic aprons made specifically to complement recipes based on geeky themes.
How-To: Bake a Cake in an Orange
Apparently orange rinds are nature’s cupcake tins, as Youtube user NorthSurvival demonstrates in this ingenious tutorial video on baking a cake in an orange rind.
How-To: Glitter Ice Cubes
Turn the humble ice cube into the life of the party with edible food glitter and this fun glitter ice cubes tutorial!
