What a fun way to celebrate the end of school! Bakerella has an excellent tutorial for these chocolate graduation caps. Can you guess what the tassels are made from? (Hint: it’s a genius find.) More: Graduation Cap Clock Graduation Cap with Flashing LED Lights Solar-powered graduation cap
Katie of Good Life Eats shows you that you can make your own homemade pantry staples. The post is a part of a new series from a few food bloggers called, “Eat Well, Spend Less.”
If you’re looking for a tasty easy snack to make, try your hand at making these fig and feta phyllo pockets by Jeromina of paper, plate, and plane. Look for Jeromina’s Travel Crafty Toronto feature to appear later this week on the site!
Kaitlin at Whisk Kid has a step-by-step guide on how to frost a cake including all the useful tools you’ll need. [via Twitter @manda2177]
I love surprises, don’t you? Make this sweet surprise with a heart cake tutorial by i am baker. The heart-shaped red velvet cake is an extra special treat awaing inside a white cake. [via Unfurled]
Make your own chocolate-covered Valentine pretzel sticks with this tutorial by Claudia of Super Ziper. The site is in Portuguese but the step-by-step photos are really clear on their own. These cute treats remind me of the Japanese chocolate-covered sticks called Pocky which I loved as a kid.
There’s a great do-it-yourself project in the new issue of MAKE (Volume 25) that shows you how to make your own Honey Cow, or beehive, to keep a swarm of honey-producing bees in. Yummy, honey! And we were happy to include the entire project online — steps, photos, notes — at Make: Projects. (Full disclosure: […]
