Recipe: Guinness-Pretzel Truffles
This Guinness-pretzel truffles recipe from Sprinkle Bakes would win the hearts of both beer loving ladies and the manliest of men.
recipes
Preserved Lemons
Preserved lemons are delicious. Salty and sour, they’re a common ingredient in Indian and North African cuisine. My friend Joy just gave me a big bag of Meyer lemons, so today I started my own jar of preserved lemons. They’ll be ready in about three weeks. I can’t wait!
Flashback: Make Homemade Fruit Leather
Fruit Roll-Ups are fun treats, but they’re not exactly something I want my kids eating every day. I recently experimented with making homemade fruit leather. It’s so good!
Recipe: Warm Winter Salad
Does cold weather find you foregoing salads for something a little more toasty? Let Adrianna from A Cozy Kitchen change your mind with a warm winter salad!
Bloody Mary Recipe
I love Joanna Goddard’s Cup of Jo blog for many reasons, one being that she knows the importance of having a good Bloody Mary Recipe. The importance meaning it is essential.
Heart-Shaped Cookies
If a Valentine’s Day party is on your to-do list try this adorable heart-shaped cookie recipe by Sugar & Cloth.
Recipe: Blood Orange Bloody Mary
Does your weekend brunch beverage need an upgrade? Try a blood orange Bloody Mary!
