In the Kitchen with Jarod: Savory Fruit Chutney
Continuing in this month’s upcycle tradition, Jarod Hermann shares his recipe for making savory chutney out of good fruit about to go bad. Chutney is an Indian accompaniment for a main dish, consisting of fruit, sugar, acid, salt, and spices. There are many, many kinds of chutney, but we’re going to focus on turning sweet […]